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  • Roasted Brussels Sprouts

    I love Brussels sprouts. In winter, I make them every week, usually for some type of meze meal…

  • Spring Flower Class

    I am so excited to introduce the Minutes Workshops, launching¬†February 12 in Helsinki, with a flower class with…

  • La Locanda

    Driving through Tuscany, we spent two nights in a charming B&B located on the hills of Chianti Classico region.

  • Stephen is perfect

    Hearing Byron Katie talk is delightful. Not only does she seem to have it all figured out but…